Tuesday, July 12, 2011

Omega 3s and ADHD: What You Need to Know

Omega 3s and ADHD: What You Need to Know


The potential health benefits of omega 3 fatty acids aren’t just limited to adults. More and more, research is finding that children could reap significant benefits from receiving more omega 3 fatty acids – especially EPA and DHA – in their diets. Over the next few weeks, the Isotonix Blog will examine research related to omega 3s and children.
The little kid who won’t sit still. The middle school student who has a hard time concentrating in class. The teenager who acts out.
While some of these characterizations might seem like mere growing pains, more and more researchers look at these as signs to a much larger – and much more preventable – problem: Attention Deficit and Hyperactivity Disorder.
What is ADHD?
Attention Deficit and Hyperactivity Disorder (ADHD) is a common developmental and behavioral disorder characterized by poor concentration, distractibility, hyperactivity, and impulsiveness that are inappropriate for the child’s age.
Children and adults with ADHD are easily distracted by sights and sounds in their environment, cannot concentrate for long periods of time, are restless and impulsive, or have a tendency to daydream and be slow to complete tasks.
While ADHD has long been associated with children’s academic progress, the issues are more far-reaching. Researchers at the University of California, Berkley found that girls dealing with ADHD are “at greater risk” of abusing drugs and alcohol and having emotional problems, in addition to academic difficulties.
“The cumulative picture is that girls with ADHD are at risk for a lot of problems,” said psychologist Stephen P. Hinshaw, lead author of the study and chairman of the psychology department at Berkeley.
Children living with the disorder cope with the stigma of being labeled as hyper, lazy, unmotivated and unfocused by adults who don’t understand the problems these children must deal with. Worse yet, many of these children and their parents are told their only solution – their only chance to regain some normalcy – is to take medication on a daily basis.
The Omega 3 Connection
Research continues to suggest that omega 3 fatty acids – those essential building blocks that doctors have been recommending to adults for years – can help curb the onset and development of this disorder in children.
The connection between omega-3 fatty acid deficiency and ADHD has been confirmed by studies in which youngsters with ADHD, when compared with non-ADHD children, had much lower blood levels of docosahexaenoic acid (DHA), an omega-3 fatty acid necessary for normal function of the eyes and the cerebral cortex (the brain region that handles higher functions such as reasoning and memory).
One such study, conducted at the University of South Australia, called the use of omega 3s more effective than the commonly-prescribed ADHD drug Ritalin.
“Supplementation with [omega-3 fatty acids] resulted in significant improvements … of core ADHD-related behavioural and cognitive difficulties, namely inattention, hyperactivity and impulsivity, with medium to large effect sizes, and also in ratings of oppositional behaviour,” the report stated. “There is no known evidence that medication provides any benefits beyond four weeks, whereas in the present trial symptoms continued to improve after 15 weeks of supplementation.”
It is estimated that as many as 10% of U.S. children have attention-deficit problems, which includes ADHD and hyperactivity. Despite this, most people get just one-fifth the amount of omega 3s – either from oily fish or other sources – recommended.
So what should parents do? First, pregnant women should make sure they are receiving enough omega 3s to help with the development of their unborn child. Post-pregnancy, parents should make sure their child receives adequate amounts of omega 3s, whether from natural sources (fish, walnuts, etc.) or from supplementation.

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Wednesday, July 06, 2011

Pine bark extract plus CoQ10 shows benefits for heart failure patients

From Nutra Ingredients.com
By Stephen Daniells, 23-Jun-2011

A combination of coenzyme Q10 and an extract from French Maritime Pine bark may improve blood flow and general heart health in heart failure patients, indicates a new study from Italy.

According to findings published in Panminerva Medica, 12 weeks of daily supplementation with 350 milligrams of CoQ10 (Kaneka) and 105 milligrams of the branded pine bark extract Pycnogenol (Horphag) were associated with a improvements in blood pressure and heart rate, compared to a placebo group.
Furthermore, the combination ingredient – PycnoQ10 – increased the amount of blood pumped by the heart by 22 percent, reported researchers from Chieti-Pescara University, led by Dr Gianni Belcaro.
Coenzyme Q10 has been extensively researched for its ability to strengthen the heart muscle, specifically in patients with heart failure. Preclinical trials have suggested that Pycnogenol strengthens heart chamber walls and dilates arteries,” said Dr Belcaro.
“These preliminary observations suggest that the respective contributions of Coenzyme Q10 and Pycnogenol in PycnoQ10 may significantly improve heart health.”

No cure, just management
According to the National Heart, Lung and Blood Institute, an estimated 400,000 people are diagnosed with heart failure in the US each year.
Heart failure is develops as a result of high blood pressure (hypertension), when with heart chamber walls wear out and heart muscle weaken. The disease can be costly, disabling and potentially deadly and is characterized by the heart’s inability to pump or eject sufficient amounts of blood to the organs.
“Many conditions that lead to heart failure cannot be reversed, but heart failure can often be medically managed with good results,” said Dr Belcaro.
“This study shows that a combination of Pycnogenol and CoQ10 offers an effective, natural solution as adjunct for heart health management.”

Success story
In a recent interview with NutraIngredients-USA , Horphag chief executive Victor Ferrari explained that the retail value of products containing the company’s Pycnogenol ingredient is estimated to top $500m.
“We have multiplied the business by six since 2002 and we’re still seeing double-digit growth,” said Ferrari.
However, the firm had only scratched the surface when it came to functional food and drink applications for Pycnogenol, which was water-soluble and heat-stable, making it suitable for a wide range of products from pasteurized dairy products to baked goods, he said.
Isotonix Co Q10
In addition to the potential in food and beverages, another area of potential growth is in combination products to target specific health condition categories such as joint health (with glucosamine/chondroitin or collagen hydrolysates), or eye health (with Indena’s Mirtoselect bilberry to give us Mirtogenol), or, as in this new study, heart health (with CoQ10).

(Please Note: Market America is the Exclusive provider of an Isotonic Form of  Pycnogenol in their Isotonix OPC-3 and Anti Aging Prime Joint Formula along with CoQ10.  This isotonic form will allow a person to absorb up to 95% of the product compared to the standard pill or capsule that will only offer up to a maximum of 30%.  You can also get a Custom Cocktail made specifically for you at www.CustomizeME.com)
Isotonix OPC-3 has Isotonic Pycnogenol


Study details
The Italian researchers recruited 53 heart failure patients aged between 54 and 68 were randomly assigned to receive either the PycnoQ10 supplement or placebo for 12 weeks.
Results showed that systolic and diastolic blood pressure decreased following the CoQ10-pine bark combination, from 139.2 to 133.2 mmHg and 82.3 to 77.3 mmHg, respectively. Systolic and diastolic blood pressure decreased from 140.3 to 139.5 mmHg and 83.4 to 81.2 mmHg, respectively, in the placebo group.
In addition to increases in the amount of blood pumped by the heart, the researchers also reported improvements in heart rate were also observed in the PycnoQ10 supplement group from 78.4 to 74.2 beats per minute, compared with a decrease from 79.1 to 78.4 in the placebo group.
“The association of Pycnogenol and CoQ10 may offer an important therapeutic option in the management and costs of heart failure, without side effects and with a very good tolerability,” stated the researchers.
“These initial observations warrant further investigation of the Pycnogenol CoQ10 combination with a much larger number of heart failure patients including a broader range of clinical pictures,” they concluded.
Source: Panminerva Medica
Volume 52, Supplement 1 to No 2, Pages 21-25
“Investigation of Pycnogenol in combination with coenzymeQ10 in heart failure patients (NYHA II/III)”
Authors: G. Belcaro, M.R. Cesarone, M. Dugall, M. Hosoi, E. Ippolito, P. Bavera, M.G. Grossi
Isotonix Prime Joint with Pycnogenol endorsed by Scottie Pippen of the Chicago Bulls

Tuesday, June 07, 2011

The Spice that Helps Prevent Cancer - Now being used to Repair Stroke Damage

Great info from Dr. Mercola

The Spice that Helps Prevent Cancer - Now Being Used to Repair Stroke Damage

Posted By Dr. Mercola



Food SpicesScientists have created a new molecule from curcumin, the key chemical component of the spice turmeric. In laboratory experiments, the molecule was shown to affect the mechanisms that protect and regenerate brain cells after a stroke.
The new curcumin compound, called CNB-001, actually repairs stroke damage at the molecular level.
Physorg reports:
"Those who cook Indian, Thai, Malay and Persian dishes know turmeric well for its zesty flavor, use in curries and for the rich color it imparts to food. Turmeric also has a long history of use in Ayurvedic and Chinese traditional medicine."

Sources:

 


Curcumin -- the pigment that gives the curry spice turmeric its yellow-orange color -- is a natural compound that should be on your health radar for a number of reasons. Both the ancient Chinese and Indian systems of medicine have recognized curcumin's beneficial properties for thousands of years, and modern research suggests it may be one of nature's most powerful potential healers.

As you'll see, its health benefits are far-reaching and are now entering the arena of emergency medicine.
In this article I will also review several natural strategies for preventing stroke, as there are other lifestyle and dietary factors that play a massive role. You really don't want to wait until a stroke happens, regardless of how effectively drugs might help to keep you alive.

So What is a Stroke?

Strokes are sometimes referred to as "brain attacks" (instead of "heart attacks") because they occur when a blood clot blocks an artery or blood vessel, cutting off blood flow to your brain. As a result, brain cells die and brain damage can occur.
Strokes can be particularly devastating because they often occur without warning, and the longer your brain goes without oxygen, the greater your risk of lasting damage. This is one area where emergency medicine excels, as emergency medications can dissolve the clot that is blocking blood flow to your brain. In order to be effective, however, you typically need to get help within one hour.
So if you notice any of these signs of stroke, you should get help right away:
  • Sudden trouble walking (dizziness, loss of balance, etc.)
  • Sudden confusion
  • Sudden numbness or weakness (especially on one side of your body only)
  • Sudden trouble seeing
  • Sudden severe headache

Curcumin Drug May Help Regenerate Brain Cells after Stroke

Contrary to the clot-busting drug currently used on stroke victims, the curcumin-hybrid compound, called CNB-001, does not actually dissolve the blood clot. Rather it repairs the damage incurred by the lack of oxygen, at the molecular level, by influencing the mechanism responsible for regeneration of neurons (brain cells).
This offers future stroke victims new hope for greater recovery, as it may reduce lasting damage. The research was presented at the American Heart Association International Stroke Conference in Los Angeles on February 9.
Now, although curcumin itself has been found to have great healing potential, including in the treatment of brain injury, it has drawbacks that makes it unsuitable for emergency treatment of stroke.
Physorg reports:
"[Curcumin] is not well absorbed in the body, fails to reach its target in high concentrations, becomes depleted quickly, and is blocked from entering the brain by a natural protective mechanism called the blood-brain barrier."
The curcumin-derived compound CNB-001, however, does cross the blood brain barrier and "moderates several critical mechanisms involved in neuronal survival," according to lead researcher Dr. Lapchak, PhD.
What this means is that if you're having signs of stroke, do not reach for the spice jar or a turmeric supplement. Seek immediate emergency medical attention! Turmeric cannot be used as a make-shift home-remedy for a stroke. I just want to make that perfectly clear.
The hybrid spice-drug compound may however help save lives in an emergency setting later on. According to Physorg's report:
"The drug reduced stroke-caused "motor deficits"—problems of muscle and movement control—in this laboratory study. It was effective when administered up to an hour after stroke, which correlates with about three hours in humans, the same time frame for which tPA is currently approved."
There's a time and place for conventional medicine, and stroke is one of those times when a drug can save your life. That said, considering how devastating (not to mention life threatening) a stroke can be, it would be in your best interest to adjust your lifestyle to prevent it from ever happening in the first place.

This Common Vitamin Deficiency DOUBLES Your Risk of Stroke!

What vitamin could this possibly be?
If you guessed vitamin D, you're absolutely correct. This was the impressive finding of a study presented on November 15 last year at the American Heart Association's (AHA) annual Scientific Sessions in Chicago.
It adds weight to research released earlier last year, which found that vitamin D deficiency is associated with arterial stiffness; a risk factor for heart disease and stroke. A separate study from Finland also found that those with the lowest vitamin D levels had a 25 percent higher risk of dying from heart disease or stroke, and when only stroke was evaluated, those with the lowest levels had twice the risk as those with the highest vitamin D levels.
In the past couple of years, research into the health benefits of vitamin D and the serious ramifications of deficiency has exploded. The evidence that vitamin D is a key player in your health is just overwhelming.
For example, optimizing your vitamin D levels can also slash your risk of diabetes and cancer in half! And that's still just the tip of the iceberg.
What other drug or nutrient do you know of that can cut your risk of three of the most dangerous chronic diseases by 50 percent?!
It's abundantly clear that if you want optimal health, you need to pay attention to your vitamin D levels. Ideally, you'll want to increase your levels through safe sunshine exposure year-round. Not only is this the way you were designed to produce vitamin D naturally, but it also eliminates the risk of overdosing. You can also use a safe tanning bed if you can't get sufficient amounts of sun exposure outdoors.
If neither of those options are available to you, consider taking a vitamin D3 supplement, but be sure to get your vitamin D levels tested regularly to make sure you're staying within therapeutic limits, as you're circumventing your body's built-in regulatory mechanism.
For more information about safe sun exposure, testing, and dosages, please see my vitamin D page. I also recommend viewing my one-hour video lecture on vitamin D to get a deeper understanding of its vital importance to your health.

Other Stroke Prevention Strategies

Up to 80 percent of strokes are preventable, according to the National Stroke Association, so I strongly encourage you to take control of your health to reduce your risk. Conventionally speaking, many of the same risk factors that increase your risk of heart disease also increase your risk of stroke, such as:
So, as with your heart, eating unprocessed, natural foods, exercising, getting regular sun exposure, and maintaining a healthy weight will help to reduce your risk of stroke.
Also high up on the list of keys to preventing a stroke is to get a handle on your stress levels as the more stressed you are, the greater your risk. As an example, a study published in the journal Neurology found that psychological distress will greatly increase your risk of suffering a stroke. The researchers actually found that for every notch lower a person scored on their well-being scale, their risk of stroke increased by 11 percent.
Not surprisingly, the relationship between psychological distress and stroke was most pronounced when the stroke was fatal.
So while optimizing your vitamin D levels and leading a healthy lifestyle with nutritious food and regular exercise are important, you'll want to be sure you tend to your emotional health as well.

More Health Benefits of Curcumin

Now that we've reviewed the strategies that can help prevent you from becoming another stroke statistic, let's get back to curcumin, because this spice compound—which is also available in supplement form—has many other potent health benefits.
Most notably, curcumin is known for its potent anti-inflammatory properties, and chronic inflammation is the hallmark of most chronic disease, including diabetes, arthritis, and heart disease, just to name a few. The compound has been shown to influence more than 700 genes, and it can inhibit both the activity and the synthesis of cyclooxygenase-2 (COX2) and 5-lipooxygenase (5-LOX), as well as other enzymes that have been implicated in inflammation.
But that's not all. Other health benefits include:
  • Strengthening and improving your digestion
  • Supporting healthy liver function and detoxification
  • Purifying your blood
Further, evidence suggests turmeric may play a beneficial role in the following diseases:

Curcumin—One of the BEST Supplements for Many Cancers Too!

If you want to use curcumin to prevent stroke I believe your best strategy is to use it as a food in the form of turmeric. However if you have a severe illness, like cancer, then it is best to use it as a drug at a much higher dose as described below.
Dr. William LaValley from Austin Texas is one of the top natural medicine cancer physicians I know and he recently shared this important information on curcumin, which has the most evidence based literature for use as a cancer support than any other nutrient.
Curcumin affects more than 100 different pathways once it gets into the cell. Interestingly this also includes the metabolite of curcumin and its derivatives, which are also anti-cancer. Best of all, curcumin appears to be safe in the treatment of all cancers.


In India where turmeric is widely used, the prevalence of four common U.S. cancers -- colon, breast, prostate and lung -- is 10 times lower. In fact, prostate cancer, which is the most frequently diagnosed cancer in U.S. men, is rare in India and this is attributed, in part, to the curcumin in turmeric.
Numerous studies have looked into this potential cancer-fighting link, with promising results. For instance, curcumin has been found to:
  • Inhibit the proliferation of tumor cells
  • Inhibit the transformation of cells from normal to tumor
  • Help your body destroy mutated cancer cells so they cannot spread throughout your body
  • Decrease inflammation
  • Enhance liver function
  • Inhibit the synthesis of a protein thought to be instrumental in tumor formation
  • Prevent the development of additional blood supply necessary for cancer cell growth
And, according to researchers from the University of Texas M.D. Anderson Cancer Center, curcumin blocks a key biological pathway needed for development of melanoma and other cancers.
The spice actually stops laboratory strains of melanoma from proliferating and pushes the cancer cells to die by shutting down nuclear factor-kappa B (NF-kB), a powerful protein known to induce abnormal inflammatory response that leads to an assortment of disorders such as arthritis and cancer.
To get the full benefits that curcumin has to offer, you will want to look for a turmeric extract with at least 95 percent curcuminoids that contains only 100 percent certified organic ingredients.
The formula should be free of fillers, additives and excipients (a substance added to the supplement as a processing or stability aid), and the manufacturer should use safe production practices at all stages: planting, cultivation, selective harvesting, and then producing and packaging the final product.

Details on How to Use Curcumin

The unfortunate challenge at this time is that good formulations of curcumin to use in cancer still aren't available. This is because relatively high doses are required and curcumin is not absorbed that well. Typical anticancer doses are up to three grams of good bioavailable curcmin extract, three to four times a day.
One work-around for this is to use curcumin powder and make a microemulsion of it by combining a tablespoon of the powder and mixing it into 1-2 egg yolks, and a teaspoon or two of melted coconut oil. Then use a high-speed hand blender to emulsify the powder.
Another strategy to increase absorption is to put one tablespoon of the curcumin powder into a quart of boiling water. It must be boiling when you add the powder as it will not work as well if you put it in room temperature water and then heat the water with the curcumin already in it. After boiling it for 10 minutes, you will have created a 12 percent solution, which you can drink once it has cooled down. The curcumin will gradually fall out of solution over time and in about six hours it will be a 6 percent solution, so it is best to drink the water within four hours. It does have a woody taste.
One caution to know is that you want to avoid the "yellow kitchen" syndrome. Curcumin is a very potent yellow pigment and can permanently discolor surfaces if you aren't careful.
Get Curcumin with BCM-95 ----the maximum bioavailability  right here
Curcumin (BCM-95®): 400 mgScientists have long been aware of the wide array of health benefits from the Indian spice turmeric, which is a source of the active phytochemical curcumin. Until now, curcumin has been known to have poor bioavailability, requiring high doses to promote health. BCM-95® delivers significantly more pharmacologically bioactive curcumin into the blood than other curcumin sources. This new delivery system allows for a variety of health benefits.
How is this possible? Traditional 95% extract focuses strictly on one part of the Turmeric rhizome. This bioactive substance of Turmeric (Curcuma Longa) contains “Curcuminoids” and Curcumin is the most important molecule. Research has shown its tremendous health benefit. Even though Curcumin is the most important molecule, the bioavailability of the regular Turmeric 95% extracts sold on the market is not very good in terms of uptake or sustainability in the blood stream. There are other essential components present in Turmeric Rhizome which have been neglected during the traditional method of manufacturing of Turmeric 95% Extract. BCM-95® represents the natural spectrum of turmeric rhizome. It is 100 percent natural and has been proven to provide optimal bioavailability for synergistic effect. This new method of manufacture offers tremendous value in terms of bioavailability.
Antioxidants have received increased attention, and it’s important to know what nutrients are antioxidants and information about them. One such nutrient is Curcumin. Curcumin is a natural extract from the spice turmeric. Turmeric is derived from the plant Curcuma Longa, a member of the ginger family.
Curcumin is employed mostly as an antioxidant; though it was traditionally used to promote stomach and joint comfort. The immune-balancing activity of curcumin has been demonstrated through multiple mechanisms to support normal COX-2 and NF-KappaB levels in the body.
The neuroprotective properties of curcumin are among the most studied. Curcumin has been designated as a strong candidate for the promotion of neurological health and cognitive function. Curcumin can cross the blood-brain barrier and support the normal uptake of amyloid-beta in the brain. This supports the brain's memory and learning abilities as we age. Another neuroprotective property of curcumin is its ability to promote normal levels of glutathione, superoxide dismutase and catalase in the brain. This can help to maintain the health of neurological tissues.
Curcumin supports the normal production of Phase II liver detoxification enzymes including glutathione synthase, heme-oxygenase and catalase. The liver plays several roles in detoxification: it filters the blood to remove large toxins, synthesizes and secretes bile full of cholesterol and other fat-soluble toxins, and enzymatically disassembles unwanted chemicals. This enzymatic process usually occurs in two steps referred to as phase I and phase II. They promote the body’s natural enzyme antioxidant defense systems and function as a powerful indirect antioxidant. These enzymes promote the body’s normal metabolism of harmful chemicals such as heavy metals, toxins and pollutants into less reactive molecules. Curcumin has also been shown to promote normal hepatic tissue repair.


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Curcumin
 

Thursday, February 24, 2011

Resveratrol helps cancer cells overcome resistance to common drug

From www.LEF.org
Resveratrol helps cancer cells overcome resistance to common drug
Feb 21, 2011

An article published in the February 28, 2011 issue of the journal Cancer Letters reports the finding of researchers at Ohio’s Cleveland Clinic of a benefit for resveratrol in suppressing the growth of breast cancer tumor cells that have become resistant to the drug rapamycin, an immunosuppression drug that has been used to treat cancer.  Results from other research involving resveratrol, a compound found in red wine, grapes and other plant foods, suggest an anticancer effect for several types of malignancies. 


A team led by Charis Eng, MD, PhD, who is the Chair of the Genomic Medicine Institute of Cleveland Clinic’s Lerner Research Institute tested the effect of resveratrol and rapamycin separately and in varying combinations on three human breast cancer cell lines.  They found dose-dependent effects for both compounds and an additive effect for a combination of the two, which induced 50 percent growth inhibition in all lines when administered in low concentrations.  It was determined that a tumor suppressing gene known as PTEN contributes to resveratrol’s growth suppressive effects.

"Rapamycin has been used in clinical trials as a cancer treatment,” Dr Eng stated.  “Unfortunately, after a while, the cancer cells develop resistance to rapamycin."

"Our findings show that resveratrol seems to mitigate rapamycin-induced drug resistance in breast cancers, at least in the laboratory,” she reported. “ If these observations hold true in the clinic setting, then enjoying a glass of red wine or eating a bowl of boiled peanuts – which has a higher resveratrol content than red wine – before rapamycin treatment for cancer might be a prudent approach."
For more information about Resveratrol click here

Friday, February 18, 2011

6 Ways to Ruin Your Knees

6 Ways to Ruin Your Knees

Expert tips on how to avoid damaging your knees.
By Shahreen Abedin
WebMD Feature
Reviewed by Laura J. Martin, MD
 Whether you're a seasoned athlete, a weekend warrior, or totally laid-back when it comes to exercise, knowing how to protect your knees from damage can mean the difference between a fulfilling lifestyle and longterm, strained mobility.
Cruising on the track in the heat of a roller derby match, 27-year-old Rachel Piplica was not at all prepared for the realization that her knee could sideline her from competitive skating for months, possibly years.
"Suddenly, I heard a pop and it felt like my knee bent sideways. The pain was so bad I just fell and crawled away," Piplica tells WebMD.
The Los Angeles fashion designer who skates under the name Iron Maiven tried to keep going. "I took one more stride and my knee just let go again. The doctor immediately said, 'I think you tore your ACL.'"
Piplica had experienced some warning signs during her previous season of skating as captain of her team, but she ignored them for the most part. "I had tremendous pain in my leg anytime I'd squat down so I just kept my right leg straight. But I never saw a doctor for it. I just assumed, 'I'm in a contact sport and this is what happens,'” she tells WebMD.

Knee deep: A complex and vulnerable joint

Her torn ACL diagnosis confirmed, Piplica quickly learned how susceptible the knees can be to injury. According to the American Academy of Orthopaedic Surgeons, these joints are responsible for sending nearly 15 million Americans to the doctor every year.
And it's not just athletes who suffer. Knee problems can happen to anyone.
"Because they're the main hinge between the ground and the rest of your body, the knees serve as your 'wheels' that get you around and allow you to be active,” says University of Pennsylvania orthopedic surgeon and sports medicine specialist Nicholas DiNubile, MD. "Life can really go downhill when you damage your knees,” says DiNubile, who is a spokesman for the American Academy of Orthopaedic Surgeons and author of FrameWork - Your 7-Step Program for Healthy Muscles, Bones and Joints.
Bound by an intricate system of ligaments, tendons, cartilage, and muscle, the knee is highly prone to injury. It's a complex hinge where the femur (thigh bone), tibia (shin bone), fibula (next to tibia) and kneecap all come together.
"It's hard to find the right balance between mobility and stability; the knee needs to move back and forth, twist a little, and pivot too,” DiNubile says. The knee's ligaments can tear, its tendons can swell up, osteoarthritis can take hold, and even everyday wear and tear can ruin a perfectly good set of knees.
Here are six pitfalls you can avoid to save your knees.
Prime Joint Supplement endorsed by Scottie Pippen

1. Ignoring knee pain.

An occasional ache here and there is common.  "But knowing when you can and can't ignore pain is key,” says sports medicine specialist Jordan Metzl, MD, from the Hospital for Special Surgery in New York City.
Metzl's rule of thumb: When the pain limits your ability to do what you normally do, you need to have it checked out.
"If your body is sending you signals, you need to listen to them.  If they persist, you need to have it checked out,” he tells WebMD.
For Piplica, exploratory surgery revealed a torn meniscus she had endured in the past -- unbeknownst to her -- followed by the more recent ACL tear.
"In hindsight, maybe that first injury could have been repaired earlier, although I don't know if I could have avoided this one altogether,” she says.  "At least I would have been more careful."
"Every pound of body weight yields five pounds of force on the knee, so even 10 extra pounds can put a considerable load on those joints."

2. Being overweight.

Every pound of body weight yields five pounds of force on the knee, so even 10 extra pounds can put a considerable load on those joints.
Being overweight also increases your chances of osteoarthritis in the knee, a common and often disabling form of arthritis that wears away the knee's cushiony cartilage.   Excess pounds also cause existing arthritis to worsen more rapidly.  According to the CDC, two out of three obese adults suffer from knee osteoarthritis at some time in their life.
Although diet and exercise are critical for weight loss, it's a double-edged sword.
"If your knees hurt, it's harder to lose weight through exercise,” says Metzl.  So he recommends activities that go easy on the knee.
For example, opt for a stationary bike over running on the treadmill, and walk on a flat surface instead of hilly turf.  If you're a die-hard treadmill fan, then go for longer sessions of walking punched with brief intervals of brisk walking or running every three to five minutes, DiNubile says.

3. Not following through with rehab and rest.

The rest and rehabilitation period after a knee injury is critical to avoiding future pain or reinjury.  Depending on the type of damage and treatment, recovery could last anywhere from a couple of weeks to several months.
"During the rehab period, you need someone to help you tell the difference between something that just hurts, and something that's going to do you harm,” says DiNubile.
He tells WebMD that many of his young athlete patients are too eager to return to regular play as soon as they stop limping.  He advises patients to work with an orthopedic surgeon, a sports medicine physician, a physical therapist, an athletic trainer, or some combination of these pros, in order to ensure proper focus is placed on gradually strengthening the knees.

4. Neglecting your ACL.

One of the most commonly injured ligaments in the knee, the anterior cruciate ligament (ACL) is responsible for about 150,000 injuries in the U.S. every year.
As Piplica learned firsthand, sports like roller derby that involve quick cuts, twists, and jumping, put the ACL at higher risk for rupturing.  More traditional high-risk sports include soccer, basketball, football, and volleyball.
Women in particular have a two- to eight-times higher risk for ACL tears compared to men, mainly because the way women naturally jump, land, and turn puts greater strain on the ACL.
Glucosatrin Bone & Joint
However, male and female athletes alike can be trained to "rewire” themselves and thus lower risks of knee injury.  That's done through neuromuscular training, which involves supervised practice in improving agility, leg strength, and jump-landing techniques for better knee joint stability.
These specialized techniques are effective in reducing risks of knee injury by almost one-half, according to a 2010 review of seven neuromuscular training studies.
"Given what we know in how useful it can be in reducing ACL tears, it's irresponsible of coaches and parents to not require athletes to undergo neuromuscular training,” says DiNubile.
He recommends that athletes of any age who play ACL risk-prone sports should seek help from an athletic trainer or other trained professional to help avoid this debilitating injury.

5. Overdoing it.

"You make gains in fitness when you work hard and then allow your body to recover.  You can't do a hard workout every day," Metzl says.
A sudden increase in intensity or duration of exercise can cause overuse injuries from repetitive strain.  Tendonitis and kneecap pain are common symptoms in the knee.
Pushing too hard is also related to overtraining syndrome, a physiological and psychological condition among athletes in which they exceed their ability to perform and recover from physical exertion, often leading to injury or lowered performance.
Be sure to include stretching exercises before and after working out.  And follow hard training days with easy ones so your body can recover.

6. Overlooking other muscles around the knees.

Weak muscles and lack of flexibility are primary causes of knee injuries, according to the Mayo Clinic.  When the muscles around the kneecap, hip, and pelvis are strong, it keeps the knee stable and balanced, providing support by absorbing some of the stress exerted on the joint.
DiNubile stresses the importance of building the quadriceps and hamstring muscles, as well as proper strengthening of the body's core muscles, including the obliques, lower back muscles, and upper thigh.
His favorite tool to help accomplish this strengthening is a Swiss medicine ball. Other exercises to try are knee extensions, hamstring curls, leg presses, and flexibility exercises.
Piplica recalls realizing just how weak some of her leg muscles were.
"Roller girls are striding out so much with their outer leg muscles, but we aren't necessarily working our inner knees," she says. "I remember when I would run for exercise, my calves and shins would hurt so bad. That surprised me, because I thought if anything was strong, it was my legs.”
Piplica says she wishes she had been better educated about crosstraining activities for roller skaters, and what muscle groups they need to focus on to keep their knees healthy.

6. Overlooking other muscles around the knees. continued...

As she awaits surgery to repair her torn ACL, Piplica tells WebMD that her perspective on long-term care for her knees has definitely changed.
"Half of me is frustrated about not being able to skate sooner, but the other half knows how important it is to get better so I don't do this again.  I'm 27 years old with a serious knee injury preventing me from moving around.  So I need to look beyond just skating, skating, skating.  I don't want to have knee problems when I'm 40 or 50 because I'm not giving my body the kind of attention it needs right now."